Stock Pot Stove, 1 Burner 18" Nat. Gas - ATSP-18-1-NAT by ChefsFirst . Refrigerator, Sliding Glass Door Merchandiser - 2 Section, MCF8709 by ChefsFirst Range, 36" 6 Burners   Large Oven - NAT Gas - R6-N by CCK.
Griddle, 36" Countertop With Manual Controls - Nat./LP , ATMG-36 by ChefsFirst. Souse-Vide, Complete Commercial Kit, SVCK by ChefsFirst Refrigerator, Mega-Top Prep Table 48" 2 Door 18 Pans - CCKS48-MT by ChefsFirst.
Food Pan GoBox, Insulated Transport Black- EPP300110 by Cambro. Oven, Turbofan Convection Electric, 1/2 Size - 110V, E22M3 by Moffat. 30" Ice Maker With Bin, Half Dice Cube Style, 450 Lb. Production, IY-0454A-D400 by Manitowoc.
Work Table, Wood Top With Undershelf 30" x 36" x 1 1/2", JNS08 by John Boos. Gyro Vertical Broiler, 5 to 25lb - Nat.Gas, G200-N by Optimal Automatics Refrigerator, Reach-In Solid 2 Door - CCKREFRIGERATOR-2DR by ChefsFirst.
Corn Tortilla Machine, TM105 Griddle, Manual 24" Countertop - ATMG-24 by ChefsFirst. Mixer, Dough 20 qt - With Power Hub, SP20 by Globe .

We are a family owned restaurant equipment wholesaler with over 75 years experience serving the finest restaurants, bars, schools, businesses and aspiring home chefs. Over the years, we have grown to become one of the largest restaurant suppliers in the nation. Our huge inventory and 8 sales departments can help start up new restaurants, hotel and corporate kitchen operations.