Souse-Vide, Complete Commercial Kit, SVCK by ChefsFirst Griddle, 36" Countertop With Manual Controls - Nat./LP , ATMG-36 by Atosa. Refrigerator, Reach-In Solid 2 Door - MBF8507 by Atosa.
Mixer, Dough 20 qt - With Power Hub, SP20 by Globe . Refrigerator, Mega-Top Prep Table 48" 2 Door 18 Pans - MSF8306 by Atosa. Oven, Turbofan Convection Electric, 1/2 Size - 110V, E22M3 by Moffat.
Stock Pot Stove, 1 Burner 18" Nat. Gas - ATSP-18-1-NAT by Atosa . Range, 36" 6 Burners   Large Oven - NAT Gas - ATO-6B-N by Atosa. Corn Tortilla Machine, TM105
French Fry Cutter, "Keen Kutter" Manual 1/4", 300.3 by Shaver Specialty. Sink, Kitchen, 2 Compartments 18" x 18", 2 Drainboards 18", CC2-18 by California Cooking. Refrigerator, Sliding Glass Door Merchandiser - 2 Section, MCF8709 by Atosa
Food Pan GoBox, Insulated Transport Black- EPP300110 by Cambro. Delivery Bag 12" x 15"x 15" -GBD121515110 by Cambro Bentwood Stool, No Back All Wood - 2301 by Manhattan
Fryer, Economy Floor Model 40 lb - ATFS-40 by Atosa. Work Table, Wood Top With Undershelf 30" x 36" x 1 1/2", JNS08 by John Boos. Gyro Vertical Broiler, 5 to 25lb - Nat.Gas, G200-N by Optimal Automatics

We are a family owned restaurant equipment wholesaler with over 75 years experience serving the finest restaurants, bars, schools, businesses and aspiring home chefs. Over the years, we have grown to become one of the largest restaurant suppliers in the nation. Our huge inventory and 8 sales departments can help start up new restaurants, hotel and corporate kitchen operations.